Muffins, scones, croissants, and apple millefeuille by artisan bakery Tisserie​

Made to order with your choice of cream cheese, butter, tomato, and smoked salmon

Still-cut oats, drizzled with maple syrup, topped with fresh fruit

Made with fresh strawberries and low-fat organic vanilla yogurt​

With Brie cheese, basil pesto spread, and cranberry sauce on Amy’s fennel raisin bread​

Roasted red pepper hummus, carrots, Guss’ pickles, cucumbers, and sprouts on Amy’s whole wheat five-grain bread

With tomatoes, watercress, red onion, and cream cheese on Amy’s pumpernickel bread

With mixed greens, crushed walnuts, and balsamic vinegar and olive oil dressing

​With fresh basil, olive oil, balsamic vinegar, and basil pesto ​

Buttermilk-blue cheese dressing, tomatoes, applewood smoked bacon, cucumbers